{"id":2177,"date":"2023-07-05T14:30:00","date_gmt":"2023-07-05T17:30:00","guid":{"rendered":"https:\/\/nogoyatimes.com\/?p=2177"},"modified":"2023-07-05T14:30:00","modified_gmt":"2023-07-05T17:30:00","slug":"alumnas-del-taller-de-panificacion-y-pasteleria-obtuvieron-el-carnet-de-manipulacion-de-alimentos","status":"publish","type":"post","link":"https:\/\/nogoyatimes.com\/?p=2177","title":{"rendered":"Alumnas del Taller de Panificaci\u00f3n y Pasteler\u00eda obtuvieron el Carnet de Manipulaci\u00f3n de Alimentos"},"content":{"rendered":"
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La Coordinaci\u00f3n de Producci\u00f3n y el \u00c1rea de Bromatolog\u00eda hoy realizaron una capacitaci\u00f3n en manipulaci\u00f3n de alimentos en Punto Digital ubicado en el Centro Integrador Comunitario (CIC). La misma fue llevada a cabo por Roxana Morot, Flavia Mart\u00ednez y Marianella Segura.<\/div>\n
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La actividad fue en el marco del Taller de Panificaci\u00f3n y Pasteler\u00eda del Barrio Cha\u00f1ar, destinada a alumnas que asistieron a esta. Luego de haber participado, se les entreg\u00f3 el carnet, con el fin de contar con la capacitaci\u00f3n de manipulaci\u00f3n de alimentos.<\/div>\n
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La coordinadora de Producci\u00f3n Stella Maris Aquino agradeci\u00f3 al personal del \u00c1rea de Bromatolog\u00eda que se predispusieron a dictar la charla, con el fin de brindar herramientas a las vecinas.<\/div>\n
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Nogoy\u00e1 La Coordinaci\u00f3n de Producci\u00f3n y el \u00c1rea de Bromatolog\u00eda hoy realizaron una capacitaci\u00f3n en manipulaci\u00f3n de alimentos en Punto Digital ubicado en el Centro Integrador Comunitario (CIC). La misma fue llevada a cabo por Roxana Morot, Flavia Mart\u00ednez y…<\/p>\n","protected":false},"author":2,"featured_media":2178,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,3,5],"tags":[],"class_list":["post-2177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-locales","category-noticias","category-politica"],"yoast_head":"\nAlumnas del Taller de Panificaci\u00f3n y Pasteler\u00eda obtuvieron el Carnet de Manipulaci\u00f3n de Alimentos - Nogoy\u00e1 Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nogoyatimes.com\/?p=2177\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Alumnas del Taller de Panificaci\u00f3n y Pasteler\u00eda obtuvieron el Carnet de Manipulaci\u00f3n de Alimentos - Nogoy\u00e1 Times\" \/>\n<meta property=\"og:description\" content=\"Nogoy\u00e1 La Coordinaci\u00f3n de Producci\u00f3n y el \u00c1rea de Bromatolog\u00eda hoy realizaron una capacitaci\u00f3n en manipulaci\u00f3n de alimentos en Punto Digital ubicado en el Centro Integrador Comunitario (CIC). 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